Shark

• Shopping: Food: Fish and Seafood  (241)

Baby Shark Fry :

- Pan-fried shark served with a tomato and onion sauce. From iChef.
Blackened Cajun Shark :

- Shark steaks dusted with cajun spice mix and pan-seared in butter; from Eat Dangerously Cookbook.
Broiled Spicy Shark :

- Shark fillets marinated in lemon juice, herbs, and chili sauce, then broiled. From iChef.
Oven-Fried Shark :

- Baked shark filets coated with herbed bread crumbs.
Poached Shark Remoulade :

- Oven-poached shark filets. Includes instructions for making the remoulade sauce.
Shark Amandine :

- Pan sauteed shark served topped with almonds and bacon.
Shark Kebabs with Orange-Avocado Salsa :

- Shark marinated in spicy orange juice, broiled and served with salsa made with oranges, avocado, and jalapeno pepper.
Shark Marseillaise :

- Shark cooked in a tomato and wine sauce.
Shark Steaks au Poivre :

- Sauteed shark served with a Cognac and cream sauce.