Mixed Meats
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Mixed Meats
Burgoo
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- Uses beef and chicken stock with a variety of vegetables. Makes about one gallon, from 1st Traveler's Choice Internet Cookbook.
Chicken and Ham Soup
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- Contains soy, mushrooms, courgettes, and corn flour.
Chicken and Hominy Soup
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- Recipe from Ortega® using chicken and pork.
Chicken and Sausage Gumbo
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- Recipe to make this dish, including roux. Cooks in three to four hours.
Chicken and Sausage Gumbo
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- Southern Living recipe using flour, vegetables, and herbs.
Chicken Sausage Gumbo
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- Not a traditional spicy dish. This recipe uses basic ingredients.
Gumbo City
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- Basics to help the first time maker. Presents several variations using turkey, chicken, sausage, beans, and seafood.
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