- Part of the United States Food and Drug Administration, it covers nutrition and education, additives, foodborne illness, women's health, and food safety.
- Has information on microbial contamination of meats, food safety, food labeling, permissible additives and levels of chemical contaminants, and food standards.
- UK Government body shows current research in food safety, nutrition and food-related disease, with notes on scientific surveys, enforcement of good practice, and relationship with the industry.